Easiest Way to Prepare Award-winning A Total Hit! Chili Con Carne
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Super Quick Homemade A Total Hit! Chili Con Carne. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from A Total Hit! Chili Con Carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare A Total Hit! Chili Con Carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook A Total Hit! Chili Con Carne using 14 ingredients and 7 steps. Here is how you can achieve that.
I had a lot of bell peppers so I wanted to make a recipe which uses a lot of them.
Chili powder and chili pepper are two different things (chili pepper is really spicy). Please don't get them mixed up.
If you have any left over, divide into small portions and put them in the freezer (you can use it for many things). Recipe by Setsubunhijiki
Ingredients and spices that need to be Get to make A Total Hit! Chili Con Carne:
- 200 grams Minced beef (or minced pork and beef)
- 1 Onion
- 1 big clove Garlic
- 200 ml Red wine (or water)
- 4 Green bell peppers
- 3 tbsp Chili powder (see Helpful Hints)
- 1 tbsp Ground cumin
- 1 ☆ Red bell pepper (sweet red bell pepper)
- 1 can ☆ Canned tomatoes
- 1 can ☆ Canned kidney beans
- 1 ☆ Bay leaf
- 1 ☆ Soup stock cube
- 1/4 tsp ☆ Salt
- 1 ☆ Pepper
Instructions to make A Total Hit! Chili Con Carne
- Dice the onion and garlic, and cut the red and green bell peppers into 1 cm cubes. Place the kidney beans in a sieve and rinse with water.
- Fry the onion and garlic in olive oil until soft. Add the minced beef, and then add the chili powder and ground cumin once the meat changes colour.
- Add the red wine and bring to a boil. Add the ☆ ingredients and simmer for 15 minutes, stirring occasionally (without a lid).
- Add the bell peppers and simmer for a further 10 minutes, stirring occasionally. Take care not to burn the contents.
- Serve with tortilla.
https://cookpad.com/us/recipes/147482-soft-flour-tortillas
- Use for nachos.
https://cookpad.com/us/recipes/147486-nachos-with-chili-con-carne
- For a Mexican style breakfast.
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