How to Make Quick Pork Kabob
Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Award-winning Pork Kabob. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Pork Kabob, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork Kabob delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pork Kabob is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pork Kabob estimated approx 30 mins.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Pork Kabob using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Pork Kabob:
- 2 lb Pork loin
- 2 medium Squash
- 2 medium zucchini
- 1 large Bell pepper
- 1 cup Zesty Italian Dressing
- 3 tbsp Soy Sauce
Steps to make Pork Kabob
- mix soy sauce and italian dressing in a bowl
- Divide the mixture in half and in two bowls
- Cut up pork loin in 2 inch squares and place in one of the bowls containing the Italian mixture
- Slice vegetables and place in the otherItalian mixture
- Skewer the vegetables and pork on kabob sticks
- Grill for approximately 15 minutes or until pork is cookex through.
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So that's going to wrap it up for this special food Recipe of Speedy Pork Kabob. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!