Recipe of Any-night-of-the-week Vickys Slow Cooked Sausage & Bacon Stew, GF DF EF SF NF

Vickys Slow Cooked Sausage & Bacon Stew, GF DF EF SF NF

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to make a special dish, Recipe of Super Quick Homemade Vickys Slow Cooked Sausage & Bacon Stew, GF DF EF SF NF. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vickys Slow Cooked Sausage & Bacon Stew, GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Slow Cooked Sausage & Bacon Stew, GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vickys Slow Cooked Sausage & Bacon Stew, GF DF EF SF NF is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vickys Slow Cooked Sausage & Bacon Stew, GF DF EF SF NF estimated approx 2 hours 10 mins.

To begin with this recipe, we must prepare a few components. You can cook Vickys Slow Cooked Sausage & Bacon Stew, GF DF EF SF NF using 13 ingredients and 6 steps. Here is how you cook that.

I had such a busy day planned today so this worked out for supper perfectly. I put it on to cook in the morning and it was ready as soon as the kids were finished their dancing class. Perfect timing!

Ingredients and spices that need to be Take to make Vickys Slow Cooked Sausage & Bacon Stew, GF DF EF SF NF:

  1. 8 gluten-free pork sausages
  2. 4 slice bacon
  3. 400 grams tin of chopped tomatoes
  4. 100 grams frozen peas
  5. 2 carrots, diced
  6. 1 leeks, sliced
  7. 1 clove garlic, finely chopped
  8. 2 tbsp tomato puree/paste
  9. 1 tsp mixed herbs
  10. 1/2 tsp smoked paprika
  11. 1 tbsp cornstarch mixed with a little cold water
  12. 1 tbsp chicken bouillon
  13. 300 ml water

Instructions to make Vickys Slow Cooked Sausage & Bacon Stew, GF DF EF SF NF

  1. Brown off the sausages and bacon under the grill/broiler
  2. Meanwhile add all the vegetables, the tomatoes, garlic, paprika and herbs to a slow cooker or casserole dish
  3. Chop the bacon but leave the sausages whole. Add them to the casserole dish
  4. Add the water and chicken bouillon to the cornstarch and mix. Pour over the sausages etc and give a gentle stir
  5. Cook on low for 8 hours, high for 4 hours or in a preheated oven for 2 hours at gas 6 / 200C /400F
  6. Serve with potatoes and some greens

While that is by no means the end all be guide to cooking fast and simple lunches it's good food for thought. The hope is that this will get your creative juices flowing so you are able to prepare wonderful lunches for your own family without needing to accomplish too terribly much heavy cooking at the process.

So that's going to wrap it up with this special food Steps to Prepare Homemade Vickys Slow Cooked Sausage & Bacon Stew, GF DF EF SF NF. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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