Recipe of Homemade Stuffed Eggplant

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, How to Prepare Any-night-of-the-week Stuffed Eggplant. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stuffed Eggplant, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Eggplant delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Stuffed Eggplant using 9 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Stuffed Eggplant:

1. Groundvfish
2. Ground pork
3. White pepper
4. Sesame oil
5. Soy
6. Garlic
7. 3 Shallot
8. Flour
9. 1 egg

Steps to make Stuffed Eggplant

1. In a deep bowl add pork and fish.Marinate with soy white pepper add egg abd flour.Mix until well combined
2. Wash and slice eggplant.Rub with four and stuffed it with the mixture.
3. Add oil in a pan and fry eggplant facing the pork down.Fry until brown then.Then lay flat in the wok and fry both sides.Add a little water and cover until it cook

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So that's going to wrap this up for this exceptional food Simple Way to Make Speedy Stuffed Eggplant. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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