Easiest Way to Prepare Award-winning Palabok 😋

Palabok 😋

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, Simple Way to Prepare Perfect Palabok 😋. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Palabok 😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palabok 😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Palabok 😋 is 3 to 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Palabok 😋 using 7 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Palabok 😋:

  1. 1/4 bihon or palabok noodles
  2. 1/4 ground pork or 6pcs longganisa
  3. cubes shrimp
  4. atsuete powder
  5. all-purpose flour
  6. chicharon or tinapa
  7. boiled egg

Steps to make Palabok 😋

  1. Boil bihon/palabok noodles until it's tender.
  2. Saute onion, garlic, ground pork. Add atsuete powder. Then add all-purpose flour. Stir continuously.
  3. Add water, add shrimp cubes.
  4. Cook for about 15 minutes then add salt and pepper to taste.
  5. Place the cooked bihon/palabok noodles in a plate/bowl. Pour in the sauce. Add tinapa, chicaron and sliced boiled egg for toppings.

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Super Quick Homemade Palabok 😋. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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