Easiest Way to Prepare Ultimate Grandma’s Spaghetti

Grandma’s Spaghetti

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, How to Prepare Award-winning Grandma’s Spaghetti. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Grandma’s Spaghetti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grandma’s Spaghetti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Grandma’s Spaghetti is 4+ people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can have Grandma’s Spaghetti using 13 ingredients and 8 steps. Here is how you cook it.

It’s easy, it’s fast, and tastes like home. Add whatever you have in the fridge! A staple dish in our house.

(I’m surprised I haven’t added this to Cookpad yet)

Ingredients and spices that need to be Get to make Grandma’s Spaghetti:

  1. 1 lb ground beef/pork
  2. 1/2 onion; chopped
  3. 3 garlic cloves; minced
  4. 1 tomato; diced (optional)
  5. 1.5 (24 oz) spaghetti sauce
  6. 1/4 cup banana ketchup
  7. 2 tbsp mang tomas all-purpose sauce
  8. 2 bay leaves
  9. 1/2 grated carrot (optional)
  10. A few sprigs of rosemary (optional)
  11. A few leaves of basil (optional)
  12. cooked spaghetti
  13. Shredded cheese

Steps to make Grandma’s Spaghetti

  1. Prep your ingredients.
  2. Sauté the onions, garlic, and tomato until translucent.
  3. Add in the ground pork/beef and sauté until no longer pink.
  4. Pour in your favorite spaghetti sauces. I used 1 and a half of these jars! Whatever floats your boat.
  5. Chop half a sprig of rosemary leaves and add that in there, along with a whole sprig to infuse the sauce. + 2 bay leaves, or 4 if they’re small.
  6. The basil and grated carrot are optional. They were in my fridge. #whynot
  7. Pour in the not-so-secret sauces: banana ketchup and mang tomas. No additional sugar needed!
  8. Simmer for as little as 15mins and/or up to 1hr. Top w cheese and enjoy!

While this is certainly not the end all be all guide to cooking quick and easy lunches it is very good food for thought. The expectation is that this will get your creative juices flowing so you can prepare wonderful lunches for your own family without the need to complete too much heavy cooking through the practice.

So that's going to wrap this up for this special food Easiest Way to Make Quick Grandma’s Spaghetti. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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