How to Make Speedy Kaldereta
Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Any-night-of-the-week Kaldereta. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Kaldereta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kaldereta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Kaldereta using 15 ingredients and 6 steps. Here is how you can achieve it.
Beef, chicken or pork stew in peanut butter and tomato sauce
Ingredients and spices that need to be Prepare to make Kaldereta:
- 1 kilo chicken, beef or pork
- 1 pc medium size carrot
- 1 pc medium size potato
- 1 pc red bell pepper
- 1 pc green bell pepper
- 1/4 cup tomato sauce
- 3 tbsp soy sauce
- 3 pcs thai chilis
- 3 pcs Laurel leaves
- to taste Salt and pepper
- 3 tbsp peanut butter
- 5 cloves garlic
- 1 pc onion
- 1 small can liver spread
- 1/2 cup coconut milk
Instructions to make Kaldereta
- Prepare the ingredients. Mince the onion and garlic. Slice the bell pepper, potato and carrot in to pieces. Marinate the meat in soy sauce, laurel leaves, salt and pepper for 30 minutes.
- In a wok, fry the meat until it turned light brown then add the marinade.
- Remove the meat then saute garlic, onion and thai chilis. Bring back the chicken in the wok and saute for 2 minutes.
- Add half cup of water then put in the peanut butter and liver spread. Let it simmer until the meat is tender. (add water when there is no liquid until the meat is tender.
- Add the tomato sauce and coconut milk, let it simmer for 10 minutes then add the carrot, potato and bell pepper.
- When the carrot and potato are ready. Simmer for 5 minutes then serve.
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So that's going to wrap it up with this special food Step-by-Step Guide to Make Favorite Kaldereta. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!