Steps to Prepare Perfect Spicy Jamaican Jerk Chili

Spicy Jamaican Jerk Chili

Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Favorite Spicy Jamaican Jerk Chili. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spicy Jamaican Jerk Chili, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Jamaican Jerk Chili delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Spicy Jamaican Jerk Chili using 22 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Spicy Jamaican Jerk Chili:

  1. 1 lb Ground pork
  2. 1 lb Ground chicken
  3. 1 lb Ground turkey
  4. 1 medium Red onion, chopped
  5. 1 medium Yellow onion, chopped
  6. 1 Green pepper, chopped
  7. 1 Yellow pepper, chopped
  8. 1 Jalapeno peppers, finely chopped
  9. 4 can Diced tomatoes and green chilis
  10. 1 can Tomato paste (medium - 10 oz?)
  11. 1 can Hot chili beans
  12. 1 can Black beans, drained
  13. 1/4 cup Original Juan Jamaican style batch #114 hot sauce
  14. 1 tsp Minced garlic
  15. 1 as needed Dry jerk seasoning
  16. 1 as needed Dry Cajun seasoning
  17. 1 as needed Ground cayenne pepper
  18. 1 tsp Dried oregano
  19. 1 tsp Dried Italian seasoning
  20. 2 tsp Chili powder
  21. 1 can Beer
  22. 4 Celery stalks, chopped

Instructions to make Spicy Jamaican Jerk Chili

  1. Use the dry jerk seasoning, Cajun seasoning, and ground cayenne pepper to season each of the meats while you brown them in a skillet. Drain the fat and put the meat in a slow cooker.
  2. Add the remaining ingredients to the slow cooker as well as a bit more jerk dry seasoning and mix well. Cook for 8 hours on the low setting.
  3. Serve with noodles, Fritos, or cornbread and cheese.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Perfect Spicy Jamaican Jerk Chili. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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