Recipe of Quick Lettuce Boats
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Steps to Make Quick Lettuce Boats. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Lettuce Boats, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lettuce Boats delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lettuce Boats is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lettuce Boats estimated approx 30 mins.
To get started with this recipe, we must prepare a few ingredients. You can have Lettuce Boats using 14 ingredients and 5 steps. Here is how you can achieve it.
These quick and easy Lettuce Boats are delicious and versatile. Enjoy them for snacks, appetizers or a main dish. You can make the meat mixture ahead of time; it reheats beautifully in the microwave, and it freezes well in vacuum bags. If desired, you can substitute ground chicken or turkey for the ground pork.
Ingredients and spices that need to be Make ready to make Lettuce Boats:
- 1 pound ground pork
- 1 small onion, finely chopped
- 3 garlic cloves, finely minced
- 1/4 cup hoisin sauce
- 2 tablespoons soy sauce
- 2 tablespoons seasoned rice vinegar
- 1 tablespoon fresh grated ginger (OR 1 tsp. powered ginger)
- 1 dash sriracha hot pepper sauce (go easy with this!)
- 1 (6 oz.) can water chestnuts, drained and minced
- leaves Romaine lettuce
- Garnish:
- minced green onions
- dry roasted peanuts, chopped
Instructions to make Lettuce Boats
- In large skillet over medium high heat, cook the onion and ground pork until pork is no longer pink, about 6 minutes. While cooking, use your spoon to break up the pork into small pieces, pea-size or smaller.
- Add the minced garlic to the meat and cook another minute.
- Add the hoisin sauce, soy sauce, vinegar, ginger and sriracha sauce (just a small dash!) and stir well. Reduce heat to medium and stir in the diced water chestnuts. Cook another 2 minutes to heat everything through.
- I like to serve by dishing up the meat mixture in individual bowls, sprinkled with minced green onions and chopped dry roasted peanuts; give everyone a teaspoon so they can fill their lettuce leaves one at a time as they eat them. You eat these similar to how you eat a taco; finger food.
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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Lettuce Boats. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!