Simple Way to Make Award-winning red wine pork chops
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade red wine pork chops. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from red wine pork chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare red wine pork chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make red wine pork chops is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few ingredients. You can have red wine pork chops using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make red wine pork chops:
- 1 cup red wine
- 1/2 tbsp paprika
- 1/3 tbsp garlic salt
- 1/2 tbsp rosemary
- 2 pork chops
Steps to make red wine pork chops
- marinate chops in half the wine for 2-3 hours min.
- remove chops and discard marinade.
- season with herbs and salt.
- salute chops in pan with remaining wine until brown and wine is reduced.
- **oven option** bake uncovered at 350° for 30-35 minutes or until juices run clear.
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Award-winning red wine pork chops. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!