Easiest Way to Prepare Any-night-of-the-week World's Best Hashbrown Casserole
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, How to Prepare Super Quick Homemade World's Best Hashbrown Casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from World's Best Hashbrown Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare World's Best Hashbrown Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make World's Best Hashbrown Casserole is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook World's Best Hashbrown Casserole estimated approx 1 hour 15 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can have World's Best Hashbrown Casserole using 11 ingredients and 9 steps. Here is how you can achieve it.
I started making this several years ago when we were having trouble making ends meet and only had a random assortment of food in the house, aside from ramen noodles of course. We had a half a roll of sausage, half a bag hashbrowns, some green beans, some gravy mix, and some cheese. There wasn't really enough of anything to make anything, so I just threw it all in a pan. Much to our surprise and delight, I had just created our new favorite dinner!
*It is hard to plate it and make it look nice, but the taste more than makes up for that!!
*Also, I have tried it with many different vegetables, but green beans worked the best. Fresh or frozen broccoli would be good as well, but then my husband wouldn't eat it, lol.
Ingredients and spices that need to be Prepare to make World's Best Hashbrown Casserole:
- 1 Frozen Shredded Hashbrowns
- 2 can Cut Green Beans
- 16 oz Shredded Cheese (mexican blend)
- 1 lb Ground Pork Sausage (loose cooked)
- 2 envelope Country Gravy Mix (each makes 2 cups)
- 4 cup water (for gravy mix)
- Granulated Garlic
- Salt
- Black Pepper
- Onion Powder
- Tone's Rosemary Garlic Seasoning (optional)
Instructions to make World's Best Hashbrown Casserole
- Preheat oven to 400° Fahrenheit. Spread bag of Frozen Shredded Hashbrowns into 9×13 glass pan.
- Sprinkle with seasonings.
- Drain Green Beans and spread over hashbrowns.
- Cover Green Beans with the Shredded Cheese.
- Spread Cooked Sausage over cheese.
- Whisk together water and Gravy Mix. Pour evenly over entire casserole.
- Cover with Aluminum foil and bake at 400° for 45 minutes. Remove foil and raise temperature to 425°. Bake for additional 30 minutes (a total of 1 hour and 15 minutes) or until bubbly near the center.
- Let cool slightly and enjoy!
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