How to Prepare Homemade Pork Chops & Cream Of Mushroom
Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Pork Chops & Cream Of Mushroom. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Pork Chops & Cream Of Mushroom, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork Chops & Cream Of Mushroom delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pork Chops & Cream Of Mushroom is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pork Chops & Cream Of Mushroom estimated approx 3 hours 20 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can have Pork Chops & Cream Of Mushroom using 3 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Pork Chops & Cream Of Mushroom:
- 6 Pork chops
- 4 Potatoes, sliced
- 2 can Campbell's Cream of Mushroom soup
Instructions to make Pork Chops & Cream Of Mushroom
- Brown pork chops in skillet
- Place potato slices in bottom of casserole dish. Sprinkle with salt & pepper
- Place meat on top of potatoes
- Cover with soup and 1 can of water
- Bake uncovered for 2 (3?) hours at 325
- Alternative Crockpot Method: place all ingredients in crockpot in the same manner, but reduce water to 1/2 can.
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So that is going to wrap this up for this special food Recipe of Favorite Pork Chops & Cream Of Mushroom. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!