How to Make Speedy Potato and Minced Meat Piccata

Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Super Quick Homemade Potato and Minced Meat Piccata. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Lettuce wraps. All these mike delightfully flavorful lunch treats and the filling may be prepared in advance, which leaves only re heating the filling and wrapping when you are prepared to eat. This is really a enjoyable lunch to talk with your little ones and it educates them that lettuce is quite a bit more versatile than people often give it credit for being. Many people decide to go with some teriyaki motivated satisfying; my family enjoys taco inspired fillings because of the lettuce rolls. You are perfectly free to come up with a favourite satisfying of one's personal.

Many things affect the quality of taste from Potato and Minced Meat Piccata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato and Minced Meat Piccata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato and Minced Meat Piccata is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Potato and Minced Meat Piccata using 10 ingredients and 7 steps. Here is how you can achieve that.

I wanted to make it slightly spicy using doubanjiang but the result turned out to be even more delicious than expecte.d

You could also use Japanese Worcestershire sauce if you like. Recipe by JessieMom

Ingredients and spices that need to be Get to make Potato and Minced Meat Piccata:

1. 4 Potatoes (white or Irish)
2. 100 grams Ground pork
3. 1/2 Onion
4. 1 tsp Vegetable oil
5. 1/2 tsp Salt
6. 1 Pepper
7. 1/2 tsp Doubanjiang
8. 2 tsp Sake
9. 1 tsp Oyster sauce
10. 1 Eggs

Instructions to make Potato and Minced Meat Piccata

1. Boil the potatoes and break them up using a fork.
2. Finely chop the onion and stir fry in a sauce pan with a teaspoon of oil over low heat until golden.
3. Add the meat to the onion and stir. When the meat is brown, add the salt, pepper, douban jiang, sake and the oyster sauce. Mix well.
4. Mix the potatoes and the ingredients from the previous step together.
5. Once cool, split it into fourths to make into patties.
6. Cover each of the patties with beaten egg. Cook each side with a frying pan with oil.
7. Make scrambled eggs with the left over egg and serve together.

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So that is going to wrap this up for this special food Easiest Way to Make Favorite Potato and Minced Meat Piccata. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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