Recipe of Super Quick Homemade Angie Crock Pot Pulled Pork
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Award-winning Angie Crock Pot Pulled Pork. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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As for the number of servings that can be served to make Angie Crock Pot Pulled Pork is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Angie Crock Pot Pulled Pork estimated approx 45 mins.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Angie Crock Pot Pulled Pork using 5 ingredients and 8 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Angie Crock Pot Pulled Pork:
- 3 lb pork roast
- 1 tbsp jerk rub (or mesquite rub)
- 1 large sweet onion
- 2 can Dr. Pepper
- 2 bottles of your favorite bbq sauce (I prefer the jack daniels bbq sauce)
Steps to make Angie Crock Pot Pulled Pork
- rub pork with jerk rub
- cut up onion (I cut it up really small so the kids don't know it's in the pork)
- put half the onion in the bottom of crock pot. add the pork roast then the other half of the onion.
- pour in both cans of Dr. Pepper or until the pork is covered.
- set the crock pot to low for 6 to 8 hrs.
- pull pork out of crock pot and put in a large skillet and use two forks to pull the pork apart.
- ad bbq sauce and heat on the stove on med low for 30 min.
- serve plain or on hamburger buns
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