Step-by-Step Guide to Make Award-winning Cumin-Coriander Pork Tenderloin Rub
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Speedy Cumin-Coriander Pork Tenderloin Rub. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Cumin-Coriander Pork Tenderloin Rub, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cumin-Coriander Pork Tenderloin Rub delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Cumin-Coriander Pork Tenderloin Rub estimated approx 5 mins.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Cumin-Coriander Pork Tenderloin Rub using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Cumin-Coriander Pork Tenderloin Rub:
- 6 tbsp ground cumin
- 4 tbsp hot chili powder
- 2 tbsp kosher salt
- 2 tbsp ground coriander
- 1 tbsp paprika
- 1 1/2 tsp ground allspice
- 1 1/2 tsp ground black pepper
- 2 lb Pork Tenderloin
Instructions to make Cumin-Coriander Pork Tenderloin Rub
- No preheat. Cook at 425°. Cooking time 35 minutes.
- Combine the cumin, chili powder, salt, coriander, paprika, allspice, and black pepper in a bowl and mix thoroughly. Store in an airtight container at room temperature until ready to use.
- Season all sides.
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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Perfect Cumin-Coriander Pork Tenderloin Rub. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!