Steps to Make Favorite Breaded Dijon Pork Chops
Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Award-winning Breaded Dijon Pork Chops. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Breaded Dijon Pork Chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Breaded Dijon Pork Chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can cook Breaded Dijon Pork Chops using 7 ingredients and 2 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Breaded Dijon Pork Chops:
- 3/4 cup crushed saltines
- 1/2 tsp dried thyme
- 1/4 tsp pepper
- 1/6 tsp rubbed sage
- 3 tbsp dijon mustard
- 4 pork chops
- 1/4 cup canola oil
Instructions to make Breaded Dijon Pork Chops
- In a small bowl, combine cracker crumbs, thyme, pepper and sage. Spread mustard and both sides of pork; coat with crumb mixture
- In large skillet, cook pork in oil over medium-high for 4-5 minutes on each side
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