Recipe of Any-night-of-the-week Simple but Addictive Cabbage Okonomiyaki (Savory Pancake)
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Many things affect the quality of taste from Simple but Addictive Cabbage Okonomiyaki (Savory Pancake), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple but Addictive Cabbage Okonomiyaki (Savory Pancake) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Simple but Addictive Cabbage Okonomiyaki (Savory Pancake) is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few components. You can have Simple but Addictive Cabbage Okonomiyaki (Savory Pancake) using 8 ingredients and 6 steps. Here is how you cook that.
I got a lot of cabbage, so I made this to use it up.
I heard there's "Cabbage-yaki (Cabbage okonomiyaki)" in the Kansai region.
I was going to name it differently but I just cooked the cabbage so...
Remember that this is different from the authentic Cabbage-yaki.
Add some tempura crumbs or bonito flakes if you like. Make it in your own way (lol). Recipe by SuYoungKim
Ingredients and spices that need to be Take to make Simple but Addictive Cabbage Okonomiyaki (Savory Pancake):
- 4 leaves Cabbage
- 80 grams Flour
- 120 ml Water
- 1 tsp Bonito soup stock
- 1 Egg
- 1 slice Thinly sliced pork belly
- 1 Okonomiyaki sauce
- 1 Mayonnaise
Instructions to make Simple but Addictive Cabbage Okonomiyaki (Savory Pancake)
- Shred the cabbage.
- Dissolve flour in water and mix it with the bonito soup stock. Add the cabbage and mix.
- Pour the batter into a preheated pan and save some of it. Make a dent in the center of the batter and break an egg in it.
- Cut the pork belly into 4 pieces, place them around the egg and make a square. Put the batter you set aside on top of the egg.
- Cook both sides of the batter for 10 minutes each. Right before you finish, add a little oil in the pan over medium heat and make the surface crispy.
- Top with okonomiyaki sauce and mayonnaise and enjoy!!
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