Recipe of Any-night-of-the-week Salsa de Chicharon
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Salsa de Chicharon. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Salsa de Chicharon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa de Chicharon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can cook Salsa de Chicharon using 7 ingredients and 4 steps. Here is how you cook it.
something easy quick to make when u been busy all day...
Ingredients and spices that need to be Get to make Salsa de Chicharon:
- 6 tomatillos or 4 roma tomatoes
- 6 serrano chiles
- 2 garlic cloves
- 1 handful cilantro
- 16 oz bag pork cracklin/chicharon
- 1 salt to taste
- 5 cup water or salt free chicken broth
Steps to make Salsa de Chicharon
- In blender add tomatillos chiles cilantro garlic and water or broth and blend till smooth
- Heat enough oil to coat a fry pan, when heated add salsa from blender and stir occasionally until it boils.
- When it is boiling add bag of cracklins and let simmer until cracklins become soft.
- You may add more liquid if you like, and at this point you should taste it for lack of salt and add if needed.
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So that's going to wrap it up with this exceptional food Recipe of Award-winning Salsa de Chicharon. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
