Recipe of Favorite grilled pineapple pork chops
Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Favorite grilled pineapple pork chops. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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As for the number of servings that can be served to make grilled pineapple pork chops is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook grilled pineapple pork chops estimated approx 2 hours 10 mins.
To get started with this particular recipe, we have to prepare a few components. You can have grilled pineapple pork chops using 7 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make grilled pineapple pork chops:
- 4 boneless pork loin chops, center cut, 1- inch thick
- 1 kosher salt
- 1 pepper
- 2 tbsp dijon mustard
- 1/4 cup honey
- 1 cup canned crushed pineapple
- 2 tbsp veggie, canola or peanut oil
Instructions to make grilled pineapple pork chops
- season chops with salt & pepper on all sides. in small bowl- whisk together mustard, honey & pineapple. reserve 1/2 cup for brushing. pour remaining marinade into zip-loc bag & add pork. toss to coat then put in refrigerator for 2 hours
- heat grill or grill pan to medium-high & brush with oil. remove pork from bag & shake off extra marinade. discard bag
- place chops on grill & cook 4- minutes per side, or to desired doneness, flipping only once & brushing with saved marinade. transfer to plate & cover loosely with foil. let rest 10 minutes before serving
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So that is going to wrap this up with this exceptional food Simple Way to Prepare Super Quick Homemade grilled pineapple pork chops. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!