Recipe of Homemade (Video inside) Thai Pad see ew ผัดซีอิ๊ว
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Award-winning (Video inside) Thai Pad see ew ผัดซีอิ๊ว. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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To begin with this particular recipe, we must prepare a few components. You can cook (Video inside) Thai Pad see ew ผัดซีอิ๊ว using 11 ingredients and 13 steps. Here is how you can achieve it.
https://m.youtube.com/watch?v=yzZwSbcS2v0
I travel to Thailand once a year to learn and write down authentic Thai recipes... This here was taught to me from a vendor in an alley way in the heart of Bangkok... Enjoy!
Ingredients and spices that need to be Make ready to make (Video inside) Thai Pad see ew ผัดซีอิ๊ว:
- Garlic
- White or black pepper
- Chinese broccoli
- sheet Vietnamese rice
- Oyster sauce
- Golden mountain seasoning sauce
- Sugar to taste (balance the salt from sauces)
- Eggs
- Pork shoulder cut into thin slices (or any meat)
- Dark soy sauce
- Mushroom soy sauce
Instructions to make (Video inside) Thai Pad see ew ผัดซีอิ๊ว
- Cut pork shoulder meat into thin slices
- Heat up wok, add veggie oil with garlic and add meat
- Add egg...let sit for a bit and scramble
- Add 1-2 tbl spoon of dark soy to the noodles
- Throw it in the wok
- Add 1 tbl spoon oyster sauce
- 1 tbl spoon mushroom soy sauce
- Cut stems and leaves of chinese broccoli and separate them in 2 bowls.
- Add stems
- Add leaves
- Stir and taste
- Add more dark soy, sugar, oyster sauce or seasoning sauce to taste... Dont forget the white pepper
- Stir...taste... Enjoy
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So that's going to wrap this up for this exceptional food Recipe of Quick (Video inside) Thai Pad see ew ผัดซีอิ๊ว. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!