Step-by-Step Guide to Prepare Favorite Lechon kawali
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Steps to Prepare Quick Lechon kawali. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Lechon kawali, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lechon kawali delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Lechon kawali using 6 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Lechon kawali:
- 1 kl of pork belly
- Salt
- Garlic
- Star anis
- Water
- Oil
Steps to make Lechon kawali
- Boild the pork for 45mins together of salt, garlic, star anis.
- Heat the oil
- Fried the pork bely untill golding brown.
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So that is going to wrap it up for this special food Step-by-Step Guide to Make Speedy Lechon kawali. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!