Recipe of Homemade Easy and Delicious Stuffed Green Bell Peppers

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to prepare a special dish, How to Make Ultimate Easy and Delicious Stuffed Green Bell Peppers. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Easy and Delicious Stuffed Green Bell Peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy and Delicious Stuffed Green Bell Peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy and Delicious Stuffed Green Bell Peppers is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Easy and Delicious Stuffed Green Bell Peppers using 12 ingredients and 10 steps. Here is how you can achieve it.

I wanted to make stuffed bell peppers.

I added an extra step, but it's easy to make.
Divide the water into 2 parts: to steam and for the sauce.
The sauce will thicken from the katakuriko coating on the peppers.
Skim the scum a little if there are some at Step 9. Recipe by santababy

Ingredients and spices that need to be Take to make Easy and Delicious Stuffed Green Bell Peppers:

1. 5 Green bell peppers
2. 300 grams ☆ Mixture of ground beef and pork
3. 1 ☆ Egg
4. 1 piece ☆ Ground ginger
5. 3 tbsp ☆ Panko
6. 2 pinch ☆ Salt
7. 1 ☆ Pepper, nutmeg (as needed)
8. 1 to 2 tablespoons Katakuriko
9. 1 tbsp Sake
10. 200 ml Water
11. 3 tbsp ★ Ketchup
12. 2 tbsp ★ Japanese Worcestershire-style sauce

Instructions to make Easy and Delicious Stuffed Green Bell Peppers

1. Mix all ☆ ingredients in a bowl.
2. Mix well.
3. Take off the stem and the ends of the bell pepper and slice it into about 3 pieces.
4. Put the bell pepper and katakuriko in a plastic bag and shake it so the katakuriko will coat the bell pepper.
5. Stuff Step 2 into 4.
6. Fry the stuffed peppers facing up on an oiled frying pan.
7. Flip them over once they become browned and pour 100 ml of water and sake.
8. Cover the pan with a lid and cook.
9. Serve on a plate when it's cooked and add the ★ ingredients in the remaining water in the fry pan and keep heating.
10. When the sauce has boiled down slightly, pour it over the stuffed bell pepper and it's ready to eat.

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Perfect Easy and Delicious Stuffed Green Bell Peppers. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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