Recipe of Quick Authentic Chinese at Home: Dan Dan Noodles
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Favorite Authentic Chinese at Home: Dan Dan Noodles. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Authentic Chinese at Home: Dan Dan Noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Authentic Chinese at Home: Dan Dan Noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Authentic Chinese at Home: Dan Dan Noodles is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Authentic Chinese at Home: Dan Dan Noodles using 11 ingredients and 3 steps. Here is how you cook it.
I wanted to eat tasty dan dan noodles at home that's not instant or precooked.
The white sesame paste usually sinks to the bottom. After you pour in the soup, mix well before adding the noodles to make the best of it. For 1 serving. Recipe by Pasuke
Ingredients and spices that need to be Take to make Authentic Chinese at Home: Dan Dan Noodles:
- 100 grams Pork mince
- 2 leaves Bok choy
- 1 serving Chinese noodles
- 300 ml Chicken soup stock granules
- 1 tbsp Sesame oil
- 1 Salt, pepper
- Additions:
- 5 cm worth Japanese leek (finely chopped)
- 5 grams Zha cai - Sichuan pickled vegetable (finely chopped)
- 2 tbsp each White sesame paste soy sauce
- 1 tsp each Hot sesame oil sesame oil vinegar
Steps to make Authentic Chinese at Home: Dan Dan Noodles
- Put all additional ingredients into a serving bowl.
- Heat some oil in a frying pan and cook the minced meat. When it's browned, season with salt and pepper.
- Add boiled soup into the frying pan. Arrange the cooked noodles, the meat from step 2, bok choy (boiled for 1 minute) into the serving bowl, and enjoy.
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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Award-winning Authentic Chinese at Home: Dan Dan Noodles. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!