Recipe of Quick Healthy Dry Curry with lots of Carrot
Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Perfect Healthy Dry Curry with lots of Carrot. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Healthy Dry Curry with lots of Carrot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy Dry Curry with lots of Carrot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Healthy Dry Curry with lots of Carrot is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can have Healthy Dry Curry with lots of Carrot using 15 ingredients and 6 steps. Here is how you cook it.
I wanted to make dry curry, but didn't have much meat, so I decided to add carrot. My daughter loved it.
To deepen the flavor of the curry, add a touch of curry powder. If you don't add it, only use half the amount of water. Recipe by Yuuyuu0221
Ingredients and spices that need to be Get to make Healthy Dry Curry with lots of Carrot:
- 150 grams Ground pork
- 1 1/2 medium Carrot
- 1 Onion
- 1 tbsp Garlic oil
- 1 clove Garlic
- 1 tbsp Butter
- 1/2 can Canned tomatoes
- 1 1/2 tbsp Curry powder
- 2 tsp Soup stock granules
- 100 ml Water
- 1 tsp ★ Sugar
- 1 1/2 tbsp ★ Tonkatsu sauce
- 1 tsp ★ Soy sauce
- 1/2 cube Japanese style curry roux mix
- 1 Salt and Black pepper
Instructions to make Healthy Dry Curry with lots of Carrot
- Use a food processor to mince the carrot. Add the tomato and pulse for 1 or 2 seconds. Mince the onion and garlic.
- Add the olive oil and butter to a deep frying pan. Add in the garlic and onion, and cook until the onion is transparent. Add in the meat and continue to cook.
- When the meat has browned, add in the carrot and lightly cook before adding the curry powder. Cook well.
- Add in the tomato, water, and soup stock, and simmer for 15 ~ 20 minutes over medium to low heat.
- Lastly, add in the curry roux, and the ★ ingredients. Season with salt and pepper.
- Chicken Curry.
https://cookpad.com/us/recipes/145915-healthy-chicken-veggie-curry
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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Perfect Healthy Dry Curry with lots of Carrot. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!