Steps to Prepare Speedy Honey Mustard Pork Loin Chop recipe
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Honey Mustard Pork Loin Chop recipe. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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As for the number of servings that can be served to make Honey Mustard Pork Loin Chop recipe is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Honey Mustard Pork Loin Chop recipe estimated approx 30 mins.
To begin with this particular recipe, we must first prepare a few components. You can have Honey Mustard Pork Loin Chop recipe using 10 ingredients and 12 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Honey Mustard Pork Loin Chop recipe:
- 1 tbsp dijon mustard
- 2 piece pork loin chops
- 1 tsp garlic powder
- 1 tsp salt
- 1 tsp black pepper
- 2 tsp olive oil
- 5 tbsp white wine
- 1 tbsp honey
- 3 tbsp double cream
- 2 piece pork chops
Steps to make Honey Mustard Pork Loin Chop recipe
- beat the pork chops with a hammer
- Season both sides of the pork chops with garlic powder, salt and pepper
- Heat the frying pan over medium high heat
- Add olive oil and swirl to coal the bottom of the pan
- Sear pork loin chops on both sides until browned, turning only once. Remove to a platter.
- Add white wine to the pan until redused by half
- Add mustard and honey
- Whisk to combine and continue cooking over medium heat for 2 minutes.
- whisk in cream and continue cooking until thickened
- Return pork chops to the pan
- Turn to coat both sides and reheat about 1 minute
- Serve pork loin chops with honey mustard pan sauce
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