Easiest Way to Make Award-winning Pulled Pork
Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, How to Make Favorite Pulled Pork. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pulled Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pulled Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pulled Pork is 24 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pulled Pork estimated approx 20 mins.
To get started with this recipe, we have to first prepare a few components. You can have Pulled Pork using 5 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Pulled Pork:
- 10 lb Pork Shoulder
- 2 medium bottles Jack Daniel BBQ Sauce
- 2 medium onions
- 1 cup water
- 1 Ground Coriander
Instructions to make Pulled Pork
- Remove bone from pork shoulder
- Cook pork shoulder with 1 cup of water in large crockpot on high for 2-4 hours
- Remove excess fat from meat
- Cut onions into strips
- Add water, onions, BBQ sauce and coriander to meat
- Cook on low for 6-8 hours
- Add water as needed to prevent meat from drying out
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So that is going to wrap this up for this exceptional food Steps to Make Award-winning Pulled Pork. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!