Recipe of Speedy AMIEs KALE Roll
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week AMIEs KALE Roll. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from AMIEs KALE Roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare AMIEs KALE Roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make AMIEs KALE Roll is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook AMIEs KALE Roll estimated approx 1 hour 30 mins.
To begin with this recipe, we have to prepare a few components. You can cook AMIEs KALE Roll using 9 ingredients and 4 steps. Here is how you cook it.
so good!
Ingredients and spices that need to be Make ready to make AMIEs KALE Roll:
- 1/2 kg kale
- 1/4 kg beef, ground
- 1/4 kg pork, ground
- 1 onion, minced
- 1 1/2 tsp salt
- 1/4 tsp ground black pepper
- 1/4 tsp oregano
- 1/2 cup rice (raw) optional
- 1 cup tomatoe sauce or 1 cup fresh tomatoes, chopped
Instructions to make AMIEs KALE Roll
- Boil the vegetable (kale) for 5 minutes. Remove from water and separate leaves.
- Mix remaining ingredients together, except tomatoes. Stuff leaves with filling and roll. Fasten with toothpick.
- Arrange in a saucepan. Pour tomatoes, cover and simmer about 1 1/2 hours in a low heat.
- Serve, share and enjoy!
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