Steps to Make Speedy Southern Style Fresh Green Beans
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Southern Style Fresh Green Beans. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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The same holds true for lunches when we usually add to your can of soup or box of macaroni and cheese or any other similar product as opposed to putting our creative efforts into creating a quick and easy yet delicious lunch. You may see many ideas in this article and the hope is that these thoughts won't just allow you to get off to a excellent beginning for ending the lunch rut we all look for ourselves at at some time or another but and to test new things on your own.
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Many things affect the quality of taste from Southern Style Fresh Green Beans, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southern Style Fresh Green Beans delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Southern Style Fresh Green Beans is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Southern Style Fresh Green Beans estimated approx 20 mins.
To begin with this particular recipe, we must first prepare a few components. You can cook Southern Style Fresh Green Beans using 12 ingredients and 13 steps. Here is how you can achieve it.
I love fresh green beans and in the winter I either used green beans I cleaned and froze myself or buy frozen. if u freeze yourself... clean, blanch, drain in colander well, then freeze...
Ingredients and spices that need to be Make ready to make Southern Style Fresh Green Beans:
- 2 medium hamhocks (salt pork, ham pieces, etc)
- 1 dash vinegar (for hamhocks only)
- 4 cup water or 1 carton (32 oz) chicken broth... for cooking hamhocks in
- 1 1/2 tsp salt
- 1 1/2 tsp black pepper
- 1 medium onion (roughly chopped or sliced)
- 2 clove garlic minced
- 1/4 cup bacon drippings
- 2 lb green beans
- 4 small red potatoes
- 1 tbsp vinegar
- 1 medium hot red pepper... or 1/8 tsp of red pepper flakes (optional)
Instructions to make Southern Style Fresh Green Beans
- ***I use a pressure cooker for my hamhocks..... because I want them good and tender....
- put broth or water, hamhocks, dash of vinegar, salt, pepper, 1/2 the chopped onion in the pressure cooker for 45-50 min.... I ONLY USE AN ELECTRIC PRESSURE COOKER....
- *** if using salt pork cut into chunks and boil for about 20 min... just to make a broth
- *** if using ham I use bouillon cubes to make broth or low sodium carton broth. lat the ham chunks on green beans.....in place of laying on the hamhocks
- while hamhocks are cooking I put green beans in a colander and run lukewarm water over them... for 1-2 minutes.... then leave it sit until hamhocks get done....
- put baking drippings in heavy bottom pan (I've used veggie oil before).... set on med and then add the remaining onion and garlic... skillet only needs to be warm when adding onion and garlic... turn skillet up to med/high and when hot add green beans after 3-4 minutes and 'fry'. make sure they all get oil on them..-
- **** ONCE HAMHOCKS ARE DONE COOKING.... QUICK RELEASE THE PRESSURE IN YOUR PRESSURE COOKER.
- using a soup scoop... put 2 scoops of broth from your pressure cooker over the green beans.... turn fire up until it starts boiling.... then turn back to med heat...
- add vinegar and stir well...... I have pepper vinegar I made.... and put a tablespoon in my green beans..
- wash and cur potatoes in half... sprinkle with light salt, pepper, garlic or onion powder and mix well by hand.... lay on top of green beans
- lay hamhocks on top.... lay whole red pepper on top..(this will be removed before serving)
- let cook on once u have a slight boil .. turn down to med/low and let simmer for 25-30 minutes
- salt and pepper to taste
While this is in no way the end all be guide to cooking quick and easy lunches it's excellent food for thought. The hope is that will get your own creative juices flowing so you are able to prepare wonderful lunches for the own family without having to accomplish too terribly much heavy cooking from the process.
So that is going to wrap it up with this exceptional food How to Make Favorite Southern Style Fresh Green Beans. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!