Recipe of Homemade Authentic ♔ Keema Curry

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Favorite Authentic ♔ Keema Curry. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Authentic ♔ Keema Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Authentic ♔ Keema Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Authentic ♔ Keema Curry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Authentic ♔ Keema Curry using 17 ingredients and 11 steps. Here is how you cook that.

We love curry in our house, so I'm always making different variations. I like the keema curry served at Indian restaurants, so I thought I'd try making it myself.

I used whole cumin seeds, since they have a stronger fragrance and are more authentically Indian than cumin powder.
It's quite a chore to chop up 3 onions, so I use a food processor to save time and effort. You can omit the green peas. If you like it spicy, add some red chili pepper powder. Recipe by mikosanta

Ingredients and spices that need to be Make ready to make Authentic ♔ Keema Curry:

1. 200 grams Ground meat (beef and pork mix)
2. 100 to 200 grams Frozen green peas
3. ・ Curry base
4. 3 ・Onions (medium)
5. 1 can ・ Canned chopped tomatoes
6. 1/2 tsp ・ Whole cumin seeds
7. 3 tbsp ・ Oil
8. 30 grams Ginger
9. 1 clove Garlic
10. 2 Red chili peppers (seeds removed)
11. 600 ml Water
12. 2 Soup stock cubes
13. 1 tsp Turmeric
14. 1 tsp Garam masala
15. 2 tsp Cumin seeds
16. 3 tsp Ground coriander
17. 1 Salt

Instructions to make Authentic ♔ Keema Curry

1. Finely chop the onions, ginger and garlic. Remove the seeds from the red chili peppers.
2. Make the curry base. Cook the onions in a frying pan with 3 tablespoons of oil patiently until they are caramelized.
3. Add the canned tomatoes and 1/2 teaspoon of cumin seeds to the pan, and cook well. The curry base is done.
4. Saute the garlic, ginger and red chili peppers in a pan in oil (this oil is separate from the one listed).
5. Add the curry base from Step 2 to the pan, and mix over low heat. Add the turmeric, cumin and coriander.
6. Add the ground meat and cook well.
7. Add the water and soup stock cubes, raise the heat to high and bring to a boil. Add the salt and simmer over low heat for about 40 minutes.
8. After 40 minutes, add the garam masala and simmer for another 30 minutes.
9. Add the green peas to finish, simmer briefly and it's done.
10. To make turmeric rice (3 rice cooker cups worth): Just add 2/3 teaspoon of turmeric, 1/2 teaspoon of salt and a little red chili pepper powder to the rice, and cook as usual.
11. The curry is delicous with an onsen egg (soft-set egg) on top too.

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So that is going to wrap it up with this special food How to Prepare Super Quick Homemade Authentic ♔ Keema Curry. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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